To tell when white eggplant is ripe, look for a glossy and smooth skin with no blemishes or soft spots. The color should be creamy white, and the size should be slightly larger than when it first appeared.
White eggplants are ripe when they feel firm to the touch, and the stem is green and healthy-looking. White eggplant is a versatile vegetable in various dishes, from stir-fries to casseroles. Knowing when it’s ripe is essential for the best flavor and texture. Read more about How to Determine When White Eggplant is Perfectly Ripe? Insider Tips …
